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Banana: 120% of a kid’s Potassium need.

100 grams of banana provide :

  • Calories: 89
  • Water: 75%
  • Protein: 1.1 grams
  • Carbs: 22.8 grams
  • Sugar: 12.2 grams
  • Fibre: 2.6 grams
  • Fat: 0.3 grams

Benefits:

  • It is high on fibre which keeps babies full and have clear bowel..
  • The fruit is loaded with nutrients like potassium, calcium, magnesium which help strengthen bones.
  • Folate present in bananas helps in developing the brain and improving memory.

Strawberry: A cup of strawberries= 150% of a kid’s Vitamin C need.

100 grams of strawberries provide :

  • Calories: 32
  • Water: 91%
  • Protein: 0.7 grams
  • Carbs: 7.7 grams
  • Sugar: 4.9 grams
  • Fibre: 2 grams
  • Fat: 0.3 grams

Benefits:

  • Rich in Vitamin C.
  • Vitamin C is an excellent way to protect your kids against a childhood disease known as scurvy.
  • In addition, the high levels of Vitamin C that contains, help prevent cancer cells.

Mango: A small mango serving= a fourth of Vitamin A of baby’s needs.

One cup (165 grams) of sliced mango provide :

  • Calories: 99
  • Protein: 1.4 grams
  • Carbs: 24.7 grams
  • Fat: 0.6 grams
  • Fibre: 2.6 grams

Benefits:

  • It lowers acidity in the digestive tract and helps in the breakdown of proteins.
  • Vitamin A, along with improving vision, is also good for the baby’s skin.
  • Glutamine Acid along with Vitamin B6, promotes better memory and brain functioning.

Tomato: A three quarter cup of tomatoes= 16% of a kid’s vitamin A needs.

100-gram of raw tomato provide:

  • Calories: 18
  • Water: 95%
  • Protein: 0.9 grams
  • Carbs: 3.9 grams
  • Sugar: 2.6 grams
  • Fibre: 1.2 grams
  • Fat: 0.2 grams

Benefits:

  • Vitamin K is found in abundance in tomatoes and is important to help build the bones in an infant over time.
  • The biochemical entities present in it help strengthen the immune system of the baby.
  • Vitamin A, which is very important for vision in a baby’s body is high in tomatoes.
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